Let Scarborough Fair delight your guests with delectable catering options at your next event. 


Minimum 3 pounds required .
All items priced per pound.
* Subject to seasonal availability

Grilled Chicken Salad 12.98 
Haricot Vert,  Mozzarella & Baby Tomatoes

SF Chicken Salad 12.98 
Mayo, Pineapple, Walnuts & Celery  

Salsa Verde BBQ Chicken Cutlets $12.98

Grilled Chicken Peach Salad* $13.98

Grilled Chicken Mango Salad* $13.98

Chinese Chicken,Peanut Dressing $12.98
Broccoli, Peppers, Noodles & Green Onions 

Grilled Salmon Salad $15.98
Endive, Red Onion, Celery, Capers
Raspberry Vinaigrette

Baby Shrimp Salad $17.98
Grilled Corn, Scallions  & Mayonnaise  

Garden Tuna Salad  $10.99
Sun-Dried Cranberries & Scallions 

Apple Raisin Cole Slaw $8.99
Traditional Mayo Based Salad

Greek Potato Salad $8.99
Potatoes, Cucumbers & Tatziki 

Old-Fashioned Potato Salad $8.99 
Scallions, Dijon & Mayonnaise  

Grilled Vegetable Couscous Salad $10.99
With Parsley Vinaigrette

Red & Yellow Tomato Salad $12.99
Fresh Mozzarella, Basil & Olive Oil

Lemon Orzo Salad  $10.99
Tomatoes, Feta & Olives

Red Quinoa Salad $12.99
Mango* & Pomengranate*

Marinated Chick Pea Salad $9.99
Baby Spinach & Parmesan

Cannellini Bean Salad $9.99
Sweet Peppers, Cherry Tomatoes & Bermuda Onion

Pesto Pasta Salad Primavera $10.99
Tossed with Seasonal Vegetables & Mozzarella

Grilled Artichoke Salad with Oranges $16.99
Sherry Wine & Basil Vinaigrette

Salads ( Bowl serves 8  )

Tricolore  ( Arugula, Endive & Raddichio ) $32-
Gorgonzola Cheese. Balsamic Vinegar & Olive Oil 

Traditional Caesar Salad with Crispy Pancetta $24-
Romaine, Croutons, Parmesan & Caesar Dressing 

Artisan Greens with French Vinaigrette $32-
Baby Tomatoes, Golden Raisins & Walnuts 

Fennel, Watercress & Endive Salad  $32-
Bleu Cheese & Toasted Pecans 

House Salad, Greens, Carrots, Cucumbers $24-
Tomatoes, Feta Cheese. Balsamic 

SOUPS.... $16- Per Quart
Summer Gazpacho
Classic Carrot
Old Fashioned Chicken Noodle
Cauliflower with Irish White Cheddar
Roasted Red Pepper & Coconut
Mushroom Bisque with Asiago
Parsnip Pear 
Chilled Vichyscoisse
Classic Beef & Pinto Chili

2 quart min per soup


Each Platter Consists of 9 Sandwiches $72-
( Choose 3 choices from below )

Honey Ham Baquette
- Swiss Gruyere Cheese, Lettuce & Honey Mustard
Julia's Hickory Smoked Turkey
- Brie Cheese, Lettuce, Tomato & Honey Mustard
Herb Roasted Turkey Sandwich
- Lettuce & Cranberry Mayo
Lauren's Delight
- Prosciutto, Pepper Turkey, Swiss Cheese & Pesto
Irish Smoked Salmon on Multi Grain
- Red Onions, Capers & Scallion Cream Cheese
Classic Roast Beef Sandwich
- Cotswold Cheese, Lettuce, Tomato & Horseradish Mayo
Classic White Tuna Salad with Cranberries
- Lettuce, Tomatoes
Carolyn's Egg Salad
- Red Leaf Lettuce & Tomato
Pineapple Chicken Salad Wrap
- Arugula, Pineapple, Celery & Walnuts
Grilled Chicken Caesar Salad Wrap
- Parmesan & Caesar Dressing
Grilled Chicken & Mozzarella on Ciabatta
- Roasted Peppers, Romaine & Balsamic Dressing
Italian Hero on Pumpernickel
- Salami, Soppressata, Proscuitto, Tallegio

ENTREES.... e-mail for pricing

Priced Per 1/2 pound

Orange Soy Baby Back Ribs 

Grilled Chicken Breast with Balsamic, Rosemary & Olive Oil 

Fried Chicken with Cole Slaw 

Almond Crusted Salmon with Leeks & Cream 

Grilled Skirt Steak with Chimichurri Dressing 

Roasted Beef Tenderloin 

Roasted Turkey Breast, Gravy & Cranberry Sauce

Mustard-Maple Glazed Spiral Ham ( on the bone )

Priced Per Person ( 10 person minimum )

Beef Burgundy

Lump Crab Cakes with Remoulade Dressing

Baked Sea Bass with Tomatoes,Olives & Caper

Grilled Salmon with Warm Lemon Dijon Vinaigrette

Grilled Swordfish & Vegetable Kebabs - Mango-Pineapple Salsa

Slow-Roasted Pulled Pork with mini brioche rolls & Cole Slaw

Roasted Cod Filet with Olives & Oregano 

Sesame Crusted Tuna Steaks with Asparagus

Baked Lemon Sole with White Mushrooms, White Wine & Cream

Grilled Rib Eye Steaks with Carmelized Cippolini Onions

Medallions of Pork Tenderloin Au Poivre

Braised Short Ribs in Red Wine Sauce 

Chicken Cutlets Dijonnaise with Tarragon

Braised Lamb Shanks with Roasted Vegetable Orzo

Herb Crusted Rack of Lamb

Turkey Chili and Garnish


Butternut Squash Ravioli 
with Fresh Tomato & Mascarpone Sauce
Wild Mushroom Ravioli 
Parmesan, Basil & Cream
Goat Cheese Ravioli
with Fresh Tomato & Gaeta Olives
Angel Hair Meat Lasagna
Tricolore Tortellini
with Pancetta, Parmesan and Cream
Pasta Arriabiate
( Tomatoes, Bacon, Onions & Olive )
with Asparagus & Sweet Red Peppers
Roasted Sweet Potato, Leeks & Feta
Eggplant Lasagna
Penne Vodka 
Pancetta, Tomato &  Cream
Shrimp Primavera
Baby Shrimp, Veg, White Wine & Cream

All pastas served in 1/2 trays.
Each Tray can feed  10-16, depending on it's use.


Roasted Seasonal Vegetables
 ( Winter Squash, Brussels Sprouts, Baby Carrots, Cipp Onions )
Roasted New Potatoes with  Herb Pesto 
Haricot Verts with Toasted Pine Nuts 
Wild Rice Salad with Scallions, Raisins & Pecans 
Sesame String Beans with Cashews 
Grilled Asparagus with Shaved Parmesan 
Baby New Potatoes with Parsley Butter 
Roasted New Potatoes with Rosemary 


Tomato and Brie
Grilled Vegetable 
Broccoli and Cheddar 
Classic Lorraine 
Asparagus & Swiss Gruyere
Roasted Pepper and Sweet Sausage 
Grilled Chicken and Asparagus 
Fresh Crab & Leeks


Choice of cakes available upon request.
Artisanal Mini Cookies  

Scarborough Fair's Dessert Plate
Assortment of bite sized sweets.

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