Vegetarian
Mini Grilled Cheese Sandwiches
Roasted Vegetable Tartlets
Yukon Potato & White Truffle Croquettes
Mac & Cheese Poppers
Goat Cheese & Honey Triangles
Baked Brie & Cranberry Rolls
Roasted Vegetable Quesadillas
Asparagus Mushroom Risotto Bites
Vegetable Tikis - GF
Zucchini Quinoa Fritters- GF
Meat
Short Rib Hand Pies
Mini Cheeseburgers - Thousand Island
Korean Beef Spring Rolls - Marinated
Cashew Chicken Spring rolls - Thai Chili
Peking Duck Rolls - Sweet Chili Dip
Buffalo Chicken Spring Rolls - Bleu Cheese
Chicken Teriyaki Dumplings - Soy
Chicken Quesadillas - Guacamole
Chorizo Empanadas - Lime Sour Cream
Chicken Pot Pies
Shepherd’s Pies
Pastrami Spring Rolls - Mustard
Seared Pork Dumplings - Soy
Coney Island Franks - Honey Mustard
Seafood
Crab Cakes - Remoulade
Lobster Puffs
Grilled Jumbo Shrimp - Cocktail Sauce - GF
Traditional Poached Shrimp - Marie Rose Dressing - GF
Fried Shrimp Rolls - Thai Chili
Coconut Shrimp - Sweet Chili Sauce
Seared Shrimp Dumplings - Soy
All Hors D'oeuvres orders require a TWO dozen per item minimum
Stationary
Artisanal Cheese Plate
A super selection of 6 Cheeses
with fresh & dried fruit, nuts & crackers
Baked Brie in Puff Pastry
Fresh Fruit, Assorted Crackers and Baguette
Cold Roasted Filet of Beef ( 4 lbs minimum )
Served with Horseradish Sauce and Slider Rolls
Assorted Sushi Rolls ( 36 pieces )
With Soy Dipping Sauce, Wasabi and Pickled Ginger
Shrimp Platter
36 Poached Shrimp with Cocktail Sauce
Mixed Antipasto Platters ( GF )
Artichokes, Cured Meats, Marinated Peppers, Bocconcini,
Carrots, Sun Dried Tomatoes and Olives
Greek Tasting Plate Hummus,
Tzatziki, Feta, Stuffed Grape Leaves,
Olives and Fresh Pita.
Please let us know of any allergies.
